Saturday 28 January 2012

Bread salad with roasted onions

                                                   Bread salad with roasted onions

Ingredients:

toasted brown bread: 1slice
onions: 2 medium
green capsicum: 1 medium
tomatoes: 2 medium
lettuce: 3-4 leaves
brown bread crumbs: 2 tsp
vinegar: 2 tsp
black peppercorns: 7-8
mixed herbs: 1/4 tsp
salt to taste

Recipe:
  • roast onions over the open flame and cut it into one inch square pieces.
  • for dressing mix vinegar,salt, peppercorns and herbs into a bowl.
  • mix together one inch square pieces of toasted bread, onions, capsicum, tomatoes and chopped lettuce.
  • just before serving add dressing to the salad and garnish it with brown bread crumbs and serve immediately.

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