Beetroot and Methi Cutlets

Beetroot and Methi Cutlets:

Ingredients:
methi finely chopped
beetroot: 1 boiled
paneer: 45gms
besan: 1tsp to bind
salt and chilli powder to taste
oil: 1tsp 

Recipe:   

• Mix all the ingredients except oil and make small cutlets out of it
• cook it on non stick with 1tsp oil
• serve hot with lettuce leaves and cherry tomatoes