Lemon coriander soup

 Ingredients:

Beans : 1/4 cup finely chopped

cauliflower/ broccoli : 1/4 cup chopped

onions : 1 small finely chopped

tomato: 1 medium finely chopped

carrot: 1 small finely chopped

beetroot: 1/4 cup finely chopped

lemon juice (fresh) : 2tsp 

garlic : 1 tsp crushed

coriander : 1/2 cup finely chopped

Recipe:

• Sauté garlic in 1tsp olive oil till it gets red in color
• add all chopped veggies and saute them for 5-7 minutes in medium flame
• now add 3 cups of water with salt and black pepper and simmer it for 10minutes on low flame or veggies get cooked but still crunchy
• add coriander and lemon at the end and serve hot.