Crispy Fish/ Chicken
Ingredients:
Fish: 150gms or Chicken breasts: 100gms
Garlic: 3 cloves
Olive oil: 1tsp
Thyme (fresh): 3 sprigs
Salt and pepper: to taste
Recipe:
- Heat oil in a pan, add crushed garlic in it
- Add nicely washed chicken and fish and cook till it gets tender.
- Add salt and pepper while cooking.
- Once the chicken or fish is done add thyme leaves in it and cook for another 2 mins.
- Serve hot with lemon.
For Veg: Can use paneer instead of chicken or fish.
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